Sunday: | 05:00pm to 09:30pm |
Monday: | 11:00am to 09:30pm |
Tuesday: | 11:00am to 09:30pm |
Wednesday: | 11:00am to 09:30pm |
Thursday: | 11:00am to 09:30pm |
Friday: | 11:00am to 10:00pm |
Saturday: | 11:00am to 10:00pm |
1350 Woodbury Ave
437 Portsmouth Ave
685 Islington St
25 Lafayette Rd
14 Sagamore Rd
37 Autumn Pond Park
Antipasto
assorted italian meats and cheeses, hot cherry peppers, mixed greens and a balsamic vinaigrette
$12.00 |
Mussels Or Clams
sauteed in a spicy marinara sauce or sauteed in an garlic, olive oil and white wine sauce with fresh tomatoes
$8.00 |
Caprese
mozzarella del la casa, pomodoro e basilico (homemade mozzarella, tomatoes and fresh basil)
$8.00 |
Garlic Shrimp
sauteed with fresh herbs, garlic, oil and white wine
$9.00 |
Garlic Mushrooms
sauteed mushrooms in garlic, oil and white wine
$8.00 |
Bruschetta
toasted garlic bread topped wit fresh tomatoes, basil and red onion with a dash of balsamic vinaigrette
$9.00 |
Cafe Med Soup
sauteed seasoned vegetables and chicken in a light curry turmeric broth. a north african tradition
$5.00 |
Insalata Del La Casa
selected garden greens, romaine lettuce, choice of dressing
$5.00 |
salads with chicken add $2.00, salads with shrimp add $3.00
Insalata Del La Casa
elected garden greens, romaine lettuce, choice of dressing
$5.00 |
Insalata Especial
cafe med's own house salad mediterranean style: tuna, eggs, cucumbers, tomatoes, black olives on a bed of romaine lettuce, house dressing
$8.00 |
Caesar Salad
fresh romaine, romano cheese and caesar dressing
$6.00 |
Insalata Alla Spinaca
warm baby spinach served with roasted pine nuts, roasted garlic, balsamic roasted red onions and portobello mushrooms, goat cheese and cizano vinaigrette
$8.00 |
Pasta Pomodoro
choice of linguine or penne in a marinara sauce garnished with fresh parsley. the entrees are served with a choice of linguine or penne pasta
$11.00 |
Penne With Broccoli
served with marinara or cream sauce. the entrees are served with a choice of linguine or penne pasta
$14.00 | |
With Chicken Add |
$2.00 |
With Chicken Add |
$3.00 |
Eggplant Parmigiana
pan seared eggplant topped with tomato sauce and mozzarella cheese with a side of pasta. the entrees are served with a choice of linguine or penne pasta
$15.00 |
Matriciana
pancetta (italian bacon) and onions in a spicy marinara sauce. the entrees are served with a choice of linguine or penne pasta
$14.00 |
Vegetarian
onions, peppers, mushrooms, broccoli, eggplant and zucchini served in a marinara sauce. the entrees are served with a choice of linguine or penne pasta
$14.00 |
Calabrese
ground italian sausage and fresh basil sauteed in garlic and olive oil then simmered in a spicy marinara sauce. the entrees are served with a choice of linguine or penne pasta
$15.00 |
Primavera
zuccini, broccoli and peas in a cream sauce. the entrees are served with a choice of linguine or penne pasta
$15.00 | |
With Chicken Add |
$2.00 |
With Shrimp Add |
$3.00 |
Carbanara
sauteed pancetta and onions in an egg cream sauce. the entrees are served with a choice of linguine or penne pasta
$15.00 | |
With Chicken Add |
$2.00 |
With Shrimp Add |
$3.00 |
Alla Putenesca
anchovies, capers, garlic, black olives and basil in a spicy marinara sauce. the entrees are served with a choice of linguine or penne pasta
$15.00 |
Tortellini Al Proscuitto
with mushrooms in a cream sauce
$15.00 |
Gnocchi (potato Spinach) With Spinach
served in a pink sauce
$15.00 |
Fettucine Alfredo
a special blend of cream, romano cheese and butter
$15.00 | |
With Chicken Add |
$2.00 |
With Shrimp Add |
$3.00 |
Ravioli
ask about our special ravioli of the day
Linguine Mussels
fresh mussels simmered n a spicy marinara or sauteed in olive oil, garlic and white wine
$15.00 |
Alla Vongole
little neck clams sauteed in garlic, olive oil and white wine or in a spicy tomato sauce with fresh parsley
$16.00 |
Calamari
squid served in a spicy marinara sauce over linguine
$16.00 |
Shrimp Scampi
jumbo shrimp sauteed in garllic, olive oil and white wine with roasted julienne peppers
$16.00 |
Shrimp Al Dente
sauteed shrimp, pancetta, sun dried tomatoes with garlic, olive oil and white wine over linguine
$17.00 |
Linguine Toscana
sauteed mussels, little neck clams, shrimp, mushrooms and sun dried tomoatoes in a ginger pesto cream sauce with romano cheese over linguine
$19.00 |
Frutti Di Mare
sauteed mussels, little neck clams, shrimp, scallops and calamari in a spicy marinara sauce over linguine
$22.00 |
Obster Fra Diavlo With Shrimp Or Scallops
sauteed in a spicy marinara sauce over fettuccine
$22.00 |
Veal Marsala
sauteed veal medallions with proscuitto and mushrooms in a marsala wine sauce
$19.00 |
Veal Satimbocca
baked veal topped with proscuitto, mushrooms, fresh sage and fontina cheese in a cream sauce
$19.00 |
Veal Casablanca
sauteed veal medallions with mushrooms, scallions, rosemary and thyme in a port wine sauce
$19.00 |
Veal Alla Romana
sauteed vealtopped with mushrooms, proscuitto, fontina cheese in a white wine sauce
$19.00 |
Veal Parmigiana
medallions of veal topped with mozzarella cheese and marinara sauce then baked to perfection (served with eggplant at your request)
$19.00 |
Veal Piccata
medallions of veal sauteed with lemon, capers and roasted red peppers in a garlic, olive oil and white wine sauce
$19.00 |
all entrees are served with a side of linguine or penne pasta in a marinara sauce or garlic and olive oil
Chicken Marsala
sauteed chicken breast with proscuitto and mushrooms n a marsala wine sauce
$17.00 |
Chicken Mediterranean
chicken breast sauteed with leeks, prunes, sun dried tomatoes and pine nuts in an orange brandy sauce
$17.00 |
Chicken Parmigiana
breaded chicken breast topped with mozzarella cheese and marinara sauce then baked to perfection (served with eggplant at your request)
$17.00 |
Chicken With Apricot
sauteed chicken breast with leeks, apricots, raisins and cinnamon in a sherry wine sauce
$17.00 |
Chicken With Shrimp
sauteed chicken breast and jumbo shrimp with sun dried tomatoes in a pesto cream sauce
$18.00 |
Chicken Piccata
chicken breast sauteed with lemon, capers and roasted red peppers in a garlic, olive oil and white wine sauce
$17.00 |
Lobster Ravioli
served in a lobster cream sauce
$19.00 |
Baked Salmon
baked salmon with a creamy lobster dill sauce over lobster ravioli and mixed vegetables
$22.00 |
Roasted Half Duck
served with portabella and golden sherry reduction, with mixed vegetables and a side of pasta
$22.00 |
Seafood Risotto
a medley of mussels, lobster meat, scallops, shrimp, spinach, roasted red peppers and black olives in a feta cream sauce
$24.00 |
New Zealand Rack Of Lamb
served with a portabello and port wine demi glaze, vegetables and a side of pasta
$25.00 |
Pork Osso Bucco
served in a brandy peppercorn sauce with polenta and sauteed vegetables
$22.00 |